These muffins are a hit for chocolate lovers! They are delicious and pretty healthy, 95 calories (except I used Reese chips...so it is probably a little bit more.) After making them, I left two out for the week & put the rest in the freezer to enjoy later!
Ingredients
1 3/4 cup of old fashioned oats
3 egg whites
3/4 cup unsweetened cocoa
1/2 cup unsweetened applesauce
1 tsp. vanilla extract
1/2 cup plain Greek yogurt
1/2 tsp cream of tarter
1/4 tsp. salt
1 cup hot water
1-1/2 tsp. baking powder
1-1/2 tsp. baking soda
1/2 cup truvia baking blend (or baking stevia)
1/2 cup Reese chips (or you can use mini chips)
Instructions
1. Line a muffin pan with foil cupcake liner, or you can also spray a muffin tin with non-stick cooking spray.
2. Heat oven to 350 degrees.
3. Mix all of the ingredients together with mixer (except for the chips)
4. Place mixture in cupcake liners. I filled mine about 3/4 the way full.
5. Bake for 15 minutes. Remove from oven and allow to cool.
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